4 Sunday Funday Recipe: ALOO AND PANNER ROTIWRAP HEALTHY Sunday FundayKids with Sunday Funday with Kids curates recipes especially for kids and young teens who are interested in cooking and making their family happy and delighted. These recipes do not need to use the gas stove, making it easier for children and teens to start cooking. Family time is very important and precious, and today, with our busy schedules we tend to miss this time and are busy in our work. Let’s work on creating a funday with our kids and enjoy the Sunday. This month’s recipe is a quick Aloo and Paneer Roti wrap. Using just a handful of cooked ingredients, children can put together this simple dish in a matter of minutes, making it a filling snack or even suitable for lunch/dinner. • Take the roti on plate and spread jam on it. • Mash the potato, add salt and pepper. Mix it with the grated paneer. • Add a layer of potato and paneer stuffing in the roti and roll it up. • Serve with tomato ketchup or peanut butter and relish the taste with your kids. • 1 boiled aloo • 100g panner • 1 roti • 2 tbsp Jam METHOD: INGREDIENTS:
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